Commercial Cooking Gas Equipment Manual

Description: Gas Cooking Repair Manual — Softcover, 239 Pages;

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  • Written by a serviceman using simple, complete instructions with clear drawings
  • Topics include basic gas and electrical theory, explanations of common components, troubleshooting and safety
  • Commercial products referenced include water heaters, tilt skillets, steam kettles, grills, ovens, convection ovens, fryers and ranges
  • Covers most popular brands and private-label manufacturers' equipment

Description: Gas Cooking Repair Manual — Softcover, 239 Pages;

Product Specifications

DescriptionGas Cooking Repair Manual — Softcover, 239 Pages
Shipping Weight1.15
Shipping Width8.27
Shipping Length10.94
Shipping Height0.55

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Warranty Information

WARRANTY - Johnstone Supply will administer and promptly process all warranties in accordance with the manufacturer's specific warranty policies and procedures.

WHOLESALE ONLY - Identification is required of purchasers. Possession of Johnstone's catalog does not constitute an offer to sell by Johnstone or the right to purchase from us.

RETURNS - All returns are subject to a restocking charge.

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See other: Alset - Books
See all: Alset Products

Mfg. #: KRC-1